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27 November 2013

Fish Varuval Recipe / Whole fish Fry Recipe

Fish Varuval  / Whole fish Fry

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    Ingredients :
    ***********
    Whole fish / Malabar Fish / Parai Fish / Jack Fish - 2 nos
    Chilli powder -1 tspn
    Coriander powder - 1 tspn
    Turmeric powder - 1/2 tspn
    Cumin powder - 1/2 tspn
    Fish masala powder - 1 tspn
    Lime juice - 2 tspn
    Onion to garnish
    Salt to taste
    Coconut oil needed
    Kesari powder -a pinch (optional)

Method :
********
  • Clean the fish and cut the skin with knife as shown before marinate the fish.



  • Prepare masala by mixing chilli powder,coraiander powder, turmeric powder ,cumin powder ,fish masala powder with lime juice and add salt to  taste.



  • Marinate the fish with the masala and keep aside for 30 mints.



  • Heat a flat tawa with little coconut oil and fry the fish to golden brown in low flame.

  • Crispy tasty fish roast is ready.

  • Garnish with onion.

Fish Varuval  / Whole fish Fry
Fish Varuval  / Whole fish Fry

Fish Varuval  / Whole fish Fry
Fish Varuval  / Whole fish Fry

Fish Varuval  / Whole fish Fry 
    Ingredients :
    *********
Whole fish / Malabar Fish / Parai Fish / Jack Fish - 2 nos
Chilli powder -1 tspn
Coriander powder - 1 tspn
Turmeric powder - 1/2 tspn
Cumin powder - 1/2 tspn
Fish masala powder - 1 tspn
Lime juice - 2 tspn
Onion to garnish
Salt to taste
Coconut oil needed
Kesari powder -a pinch (optional)

Method :
******
  • Clean the fish and cut the skin with knife as shown before marinate the fish.

  • Prepare masala by mixing chilli powder,coraiander powder, turmeric powder ,cumin powder ,fish masala powder with lime juice and add salt to  taste.

  • Marinate the fish with the masala and keep aside for 30 mints.

  • Heat a flat tawa with little coconut oil and fry the fish to golden brown in low flame.

  • Crispy tasty fish roast is ready.

  • Garnish with onion.
Linking it to the event cooking with red @ MerryTummy

4 comments:

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